Lifestyle

Disaronno Amaretto and lime souffle

Miss Foodie's Disaronno Amaretto and lime soufflé.
Miss Foodie's Disaronno Amaretto and lime soufflé. Miss Foodie

Miss Foodie just loves all things food and is here to tantilise your taste buds. Join her on her gastronomic adventures each Thursday.

 

Apparently Miss Foodie doesn't cook enough desserts, so as any good food blogger would have it, I have listened to my foodie friends and adventurously created my first ever soufflé for you all.

Not having attempted soufflé before I searched through my cookbooks for an easy to follow recipe.

Featured in my French Classics Made Easy cookbook was a delightful Grand Marnier Soufflé recipe.

Apparently the soufflé au Grand Marnier as it's known is one of the most popular dessert soufflés in France.

Not having any Grand Marnier on hand, I opted to give mine a little Miss Foodie twist by using Disaronno Amaretto.

Disaronno in fact was the first liqueur that I tasted and actually enjoyed.

I was dining at South Ealing Tavern in England and a round of Disaronno Amaretto was purchased for the table.

It was served on the rocks with a good squeeze of fresh lime. I was in love; the Italian liqueur had won me over.

For my first soufflé attempt I was honestly pretty stoked - it had doubled in size and it was light and fluffy on the palate.

The lime and Disaronno Ameretto complemented the soufflé dreamily. Perhaps next time I could serve it with a fresh berry coulis or biscotti biscuit.

A few tips when making your own soufflé.

Make sure you have a very clean glass bowl and beaters when whisking egg whites.

Do not add any more liqueur than the recipe states, however tempting!

Ensure your oven is set to baking mode and not fan forced.

Don't use Galliano Amaretto, treat yourself to the real stuff!

Follow the oven cooking times correctly and whatever you do, don't open the oven until it's ready!

Happy eating my foodie friends.

 

Disaronno Amaretto and Lime Soufflé

Ingredients

Butter and granulated sugar - required for soufflé mold
1 cup milk
3 egg yolks
¼ cup minus 2 tsp granulated sugar
3 tbsp plain flour
4 egg whites
1/8 tsp cream of tartar
¼ teaspoon vanilla extract
Grated zest of 1 lime
¼ cup Disaronno Amaretto 

Method

Preheat the oven to 240ºC with the oven rack in the lower third.

Butter and sugar soufflé molds. Keep in the fridge until ready to use.

Bring milk to a boil over medium heat.

While milk is heating, whisk the egg yolks and granulated sugar together in a small bowl. Add the flour and mix well, until smooth and free of lumps.

Thin the egg yolk mixture with approximately ¼ cup of the warm milk.

When the remaining milk begins to boil, add it to the egg yolk mixture and stir well.

Return the mixture to the saucepan and whisk rapidly over medium-high heat, making sure to whisk the bottom and sides of the pan until the mixture thickens and boils, about 1 minute.

Cook the pastry cream an additional 2 minutes over medium heat, whisking while it boils gently, until it becomes shiny and is easy to stir. Remove the pan from the heat and cover to keep warm.

In a large bowl, beat the egg whites with the cream of tartar until stiff peaks form.

Pour the pastry cream into a large bowl and stir in the vanilla, grated lime zest and Disaronno Amaretto.

Fold 1/3 of the beaten egg whites into the pastry cream with a whisk to lighten it.

Fold the remaining whites into the mixture and mix with a rubber spatula until it is smooth.

Pour the soufflé batter into the prepared mould and level the surface with the spatula. Run your thumb around the top of the mould to clean off any excess batter. (The soufflé can be made ahead up to this point).

Bake the soufflé for 5 minutes. Lower the temperature to 220ºC and bake until the soufflé has risen 3-4 inches above the top of the mould and is golden brown in colour and springy to the touch, about 4-5 minutes.

Dust the soufflé with confectioners' sugar and serve immediately.

 

>> To read more lifestyle stories

Topics:  cooking, easy eating, food, lifestyle, miss foodie, recipes


Stay Connected

Update your news preferences and get the latest news delivered to your inbox.

Earthquake strikes off the coast of Airlie Beach

Geoscience Australia has recorded a 3.8 magnitude earthquake off Airlie Beach.

An earthquake has hit off the coast of Airlie Beach.

Resident thought earthquake was a "big truck” passing by

Residents said they felt the earthquake overnight

Postie riders deliver mental health funds

FOR A CAUSE: The Postie Bike Safari Gold Rush 2016 crew touch down in Airlie Beach.

A special have gotten together to raise funds for Black Dog.

Local Partners

Bruce Highway intersection closed following crash

An intersection on the Bruce Highway is currently closed following a multi-vehicle crash

What caused earthquake off Airlie Beach: expert

Map of earthquakes across australia including the one off BowenPhoto: Contributed

A 3.8 quake off Airlie is just a taste of what's to come

Resident thought earthquake was a "big truck” passing by

Residents said they felt the earthquake overnight

Earthquake strikes off the coast of Airlie Beach

Geoscience Australia has recorded a 3.8 magnitude earthquake off Airlie Beach.

An earthquake has hit off the coast of Airlie Beach.

Postie riders deliver mental health funds

FOR A CAUSE: The Postie Bike Safari Gold Rush 2016 crew touch down in Airlie Beach.

A special have gotten together to raise funds for Black Dog.

TV show features Mandalay home

The pool at Mandalay House. Contributed

The Mandalay home is currently on the market for $19 million

Something for the kids

Amelia McKay, 8, trying out trapeze .

Sensory Circus kicks off again next week

Resident starts Facebook page to get an Aldi in the region

Aldi.

Facebook page started to get discount store in the region

Classic car auction draws buyers from US, Dubai

"He wants everyone to enjoy the cars, the collection got too big'

Testament's new album is a concept album

ROME, ITALY- JULY 27, 2016: Testament photographed at The Roman Collisseium in Rome, Italy on July 27,2016. Gene Ambo

Testament to release new album

'Baby' recreates famous Nirvana cover shot 25 years later

The baby from Nevermind album has recreated the iconic cover shot.

PREVIEW: Luke Cage origin story is a strong addition to MCU

Mike Colter in a scene from the TV series Marvel's Luke Cage.

MIKE Colter stars as latest Marvel superhero to get his own series.

Kate goes down fighting in heated Survivor elimination

Australian Survivor contestant Kate Campbell.

YOGA teacher's 'good guys' alliance fails to get off the ground.

Emily Blunt's (almost) singing career

Emily Blunt nearly became the British Britney Spears.

Angelina is blocking calls from Brad Pritt

Angelina Jolie has reportedly blocked Brad Pitt's number.

$40million hotel, shops development project for Mackay

Mt Pleasant hotel and retirement accommodation, proposed at 194-202 Malcomson St.

$40m development to take Mackay to 'the next level'

TV show features Mandalay home

The pool at Mandalay House. Contributed

The Mandalay home is currently on the market for $19 million

Property 200m from ocean selling for just over $100K

BEACHCOMBER PARK: Work has started on a new $19.2 million development at Toogoom.

The estate's developer is offering huge discounts for early buyers.

UPDATE: Former rodeo champ's sale rained out, now back on

Larkhill local Ken Consiglio is having an auction of most of the things on his property.

'People kept showing up and we had to turn them away'

First stages of $25 million housing development underway

New development on Madsen Rd - The Springs.

The blocks of land are much bigger than usual

Couple build their own 'tiny house' for $45k

Holly Bowen and Oli Bucher built their "tiny house" themselves, only hiring a plumber and an electrician. Photo/supplied

The house, which is built on a trailer and can be towed.